Macaroni and Cheese

Anastasia Petrova presents her Macaroni and Cheese recipe – a classic comfort food dish loved by all ages. With its creamy cheese sauce and tender pasta, this homemade mac and cheese is perfect for cozy family dinners or potluck gatherings. Get ready to savor the comforting goodness of this timeless favorite!
  1. Serves: 7 people
  2. Prep Time: 15 minutes
  3. Cooking Time: 30 minutes

Hello friends! Join Anastasia Petrova in her kitchen as she shares her recipe for homemade Macaroni and Cheese. With its gooey cheese sauce and perfectly cooked pasta, this beloved comfort food dish is sure to bring smiles to everyone around the table. Get ready to indulge in a bowl of cheesy deliciousness!

Ingredients

  • 1 pound elbow macaroni
  • 3 tablespoon unsalted butter
  • 3 tablespoon all-purpose flour
  • 3 cup milk
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 8 oz sharp cheddar cheese, grated
  • 8 oz mozzarella cheese, grated

Instructions

  1. Preheat your oven to 350°F (180°C).
  2. Bring a large pot of salted water to a boil. Add the macaroni and cook it according to the package instructions. Drain the macaroni and set it aside.
  3. In the same pot, melt the butter over medium heat. Add the flour and whisk it into the butter to form a paste. Cook the paste for 1 minute, or until it is fragrant.
  4. Slowly whisk in the milk, making sure to smooth out any lumps. Bring the mixture to a boil, then reduce the heat to low and simmer it for 5 minutes, or until it has thickened.
  5. Stir in the salt and pepper. Add the cheddar and mozzarella cheese and stir until the cheese is melted and the sauce is smooth.
  6. Add the cooked macaroni to the pot with the cheese sauce and stir until the macaroni is well coated.
  7. Transfer the macaroni and cheese to a 9x13-inch baking dish. Bake the macaroni and cheese for 20-25 minutes, or until it is hot and bubbly.
  8. Serve the macaroni and cheese hot.

That's a wrap for Anastasia Petrova's Macaroni and Cheese recipe! We hope you enjoyed this journey through comfort food bliss. Whether served as a main dish or as a side, this creamy mac and cheese is sure to warm your heart and satisfy your cravings. Enjoy every cheesy bite!

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Author

Anastasia Petrova

@anastasia
Привет! I'm Anastasia Petrova, just a cooking enthusiast who enjoys experimenting with different recipes in my own kitchen. Whether it's a classic comfort food dish or a new twist on an old favorite, I'm always eager to roll up my sleeves and get cooking. Join me as I share my kitchen adventures and maybe pick up a few cooking tips along the way!

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