Air Fryer Shrimp
Mateo García presents his delectable Air Fryer Shrimp – succulent, flavorful, and ready in minutes. Say goodbye to overcooked shrimp and hello to perfectly cooked seafood with this easy air fryer recipe!
- Serves: 4 people
- Prep Time: 5 minutes
- Cooking Time: 10 minutes
¡Hola amigos! Join Mateo García in his kitchen as he shares his recipe for mouthwatering Air Fryer Shrimp. With just a few simple ingredients and a touch of Spanish flair, you'll be enjoying juicy shrimp in no time.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your air fryer to 400°F.
- In a small bowl, mix together the olive oil, salt, pepper, and garlic powder.
- Place the shrimp in a large bowl and brush the olive oil mixture over them, making sure they are evenly coated.
- Place the seasoned shrimp in the air fryer basket in a single layer, making sure not to overcrowd the basket.
- Cook the shrimp for 8-10 minutes, flipping halfway through, until they are pink and cooked through.
- Once the shrimp are cooked, remove them from the air fryer and serve hot. Enjoy!
¡Listo! Mateo García's Air Fryer Shrimp is ready to be served. Whether you enjoy it as an appetizer or a main dish, these succulent shrimp are sure to impress. Buen provecho!
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¡Hola amigos! I'm Mateo García, just a regular guy who loves to cook up a storm in the kitchen. From simple salads to homemade pizzas, I'm always eager to put my culinary skills to the test. Join me as I share my favorite recipes and cooking adventures, and let's enjoy some tasty meals together!
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