Air Fryer Tandoori Chicken

Indulge in Henrik Lund's Air Fryer Tandoori Chicken – tender chicken breasts marinated in yogurt and spices, cooked to perfection in the air fryer. A flavorful and aromatic dish that will transport your taste buds to India!
  1. Serves: 4 people
  2. Prep Time: 2 hours 48 minutes
  3. Cooking Time: 12 minutes

Namaste! Join Henrik Lund as he shares his recipe for mouthwatering Air Fryer Tandoori Chicken. With its vibrant colors and bold flavors, this dish is sure to spice up your dinner table.

Ingredients

  • 1 pound boneless, skinless chicken breasts
  • 0.5 cup plain yogurt
  • 1 tablespoon lemon juice
  • 1 tablespoon tandoori masala
  • 1 teaspoon garam masala
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 0.5 teaspoon cayenne pepper
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 clove garlic, minced
  • 1 olive oil cooking spray

Instructions

  1. In a small bowl, mix together the yogurt, lemon juice, tandoori masala, garam masala, cumin, coriander, cayenne pepper, salt, pepper, and garlic to make the marinade.
  2. Place the chicken breasts in a large bowl and pour the marinade over them, making sure they are evenly coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or up to 24 hours.
  3. Preheat your air fryer to 400°F.
  4. Lightly spray the chicken breasts with olive oil cooking spray.
  5. Place the chicken breasts in the air fryer basket in a single layer, making sure not to overcrowd the basket.
  6. Cook the chicken breasts for 10-12 minutes, flipping halfway through, until they are cooked through and caramelized.
  7. Once the chicken breasts are cooked, remove them from the air fryer and serve hot. Enjoy!

That's a wrap for Henrik Lund's Air Fryer Tandoori Chicken! We hope you enjoyed this delicious and aromatic dish. Whether served with rice or enjoyed on its own, this tandoori chicken is a true culinary delight. Enjoy!

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Author

Henrik Lund

@henrik
Hi everyone! I'm Henrik Lund, a regular guy with a passion for trying new foods and flavors. From spicy curries to hearty stews, I love discovering delicious dishes from all over the world. Come along with me as I embark on a culinary journey filled with tasty surprises and mouthwatering meals!

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