Air Fryer Shrimp Skewers
Indulge in Henrik Lund's Air Fryer Shrimp Skewers – succulent shrimp seasoned with olive oil, salt, pepper, and garlic powder, cooked to perfection in the air fryer. A quick and delicious seafood dish for any occasion!
- Serves: 4 people
- Prep Time: 5 minutes
- Cooking Time: 10 minutes
Hey there, seafood lovers! Join Henrik Lund as he shares his recipe for mouthwatering Air Fryer Shrimp Skewers. With simple yet flavorful seasoning and perfectly cooked shrimp, this dish is sure to be a hit.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 metal or bamboo skewers, soaked in water for at least 30 minutes
Instructions
- In a small bowl, mix together the olive oil, salt, pepper, and garlic powder.
- Place the shrimp in a large bowl and brush the olive oil mixture over them, making sure they are evenly coated.
- Thread the seasoned shrimp onto the skewers, making sure not to overcrowd the skewers.
- Preheat your air fryer to 400°F.
- Place the shrimp skewers in the air fryer basket in a single layer, making sure not to overcrowd the basket.
- Cook the shrimp skewers for 8-10 minutes, flipping halfway through, until they are pink and cooked through.
- Once the shrimp skewers are cooked, remove them from the air fryer and serve hot. Enjoy!
That's a wrap for Henrik Lund's Air Fryer Shrimp Skewers! We hope you enjoyed this quick and tasty seafood dish. Whether served as an appetizer or main course, these shrimp skewers are sure to impress. Enjoy!
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